Artisan Bakery · Lilybank, Forfar
Lorna's Bakehouse Menu & Prices
Here is what you can typically expect on the counter at Lorna's Bakehouse: 35 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Lorna's Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Heritage grain tinVVG £5.95 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- FocacciaVVG £5.05 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Porridge sourdoughVVG £5.35 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Olive and rosemary sourdoughVVG £7.05 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Wholemeal sourdoughPopularVVG £6.60 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Seeded sourdoughPopularVVG £6.70 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Spelt sourdoughVVG £7.25 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Country white sourdoughPopularVVG £6.35 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
Viennoiserie
- Seasonal fruit danishV £4.20 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Ham and cheese croissant £4.15 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- All-butter croissantPopularV £2.70 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Pain au chocolatPopularV £3.15 Buttery croissant dough rolled around two batons of dark chocolate.
- Morning bunV £4.05 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Cardamom bunPopularV £4.00 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Almond croissantVN £4.35 Twice-baked croissant filled with frangipane and topped with flaked almonds.
Seasonal Bakes
- Pumpkin spice morning bunV £4.10 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Mince pieV £2.05 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Plum and frangipane sliceVN £3.85 Halved plums baked into almond frangipane on a buttery pastry base.
- Stollen bitesVN £3.45 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Rhubarb and custard tartPopularV £4.15 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Blackberry and apple crumble barV £4.35 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Strawberry and elderflower tartV £5.80 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Hot cross bunPopularV £2.45 Spiced fruit bun with candied peel and a piped cross, available around Easter.
Cakes & Sweet Things
- Sticky ginger loaf sliceV £3.60 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Olive oil and orange cakePopularV £3.90 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Brown butter financierPopularVN £2.55 Small almond cake made with nutty browned butter and a crisp golden edge.
- Fruit and nut granola barVN £3.65 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Banana breadVN £3.30 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Lemon and polenta cakeVGFN £4.35 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Chocolate and sea salt cookieV £3.55 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
Savoury
- Cheese and Marmite swirlV £4.10 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Spinach and feta pastryV £5.35 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Leek and Cheddar tartPopularV £5.60 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Focaccia sandwichN £9.15 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese sconeV £2.85 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
Ordering tips for Lorna's Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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